Japanese Food

USHIO

Posted on February 19, 2022

in Dining & Entertainment, Japanese Food

Ushio - Japanese Restaurant USHIO is the first yakiniku restaurant which leads the akami barbecue trend from Fukuoka to Hong Kong and specializes in premium farm-to-table Shinmura Wagyu from Kagoshima. Led by the Japanese head chef from original USHIO, Hong Kong branch as the first overseas...

UOHARU

Posted on October 8, 2018

in Japanese Food

by m88_admin

Uoharu - Japanese Restaurant Famed Tokyo-based seafood izakaya Uoharu opens its first location outside of Japan in Central, Hong Kong in Oct 2018. The Hong Kong location will uphold the “less is more” ethos of the Japanese flagship establishment, using the authentic preparation and cooking techniques...

KITCHO SUSHI

Posted on June 26, 2016

in Japanese Food

by admin

Kitcho Sushi - Japanese Restaurant With a good selection of high-quality ingredients, each dish at Kitcho Sushi is not only nice to look at but also mouthwatering. Diners can have a taste of the chef's surprises, as well as outdoor seating area for enjoying the food...

SUSHI KUU

Posted on April 1, 2015

in Japanese Food

by admin

Sushi Kuu - Japanese Restaurant Sushi Kuu is renowned for its authentic Japanese rolls and sushi made by its famous Japanese chefs. Direct import from Japan daily, Sushi Kuu offers the freshest sashimi and sushi for its customers. It is ranked as Miele’s Top 300 Restaurants...

HANAGUSHI

Posted on April 1, 2015

in Japanese Food

by admin

Hanagushi - Japanese Restaurant Founded in 1989 at Lan Kwai Fong as the first yakitori restaurant in town, Hanagushi Japanese Restaurant’s over 40 choices of yakitori go great with sake or beers at happy hours. Its acclaimed sushi and sashimi, sukiyaki, tempura and other washoku like...